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Old 29 April 2013, 16:26   #141
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Originally Posted by Portnahaven View Post
Agreed.
Another day another forecast.
Looking at my 6 different forecasters looks like F5/6 S.E. gusting 6/7.
Having to push against flood tide against wind will certainly make things very sporty {as will Red Bay Launch}. Thursday gives F4 gusting 5?
Just have to see any changes in weather later in week.
Whats "sporty" for you is challenging for me!!

However it is all change again tonight - things look like settling - but could change again tomorrow!!!

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Old 29 April 2013, 16:28   #142
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Whats "sporty" for you is challenging for me!!

However it is all change again tonight - things look like settling - but could change again tomorrow!!!

No Tony its to settle for awhile into next week. Keep praying
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Old 29 April 2013, 16:37   #143
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No Tony its to settle for awhile into next week. Keep praying
I just really don't know. This mornings forecasts moderated a bit and just now i see friday afternoon lifting again.
This pattern has been the same the last 8 months - can't seem to judge anything past 24 hours.
Anyways on a good note sat + sun look good.
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Old 29 April 2013, 16:39   #144
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Originally Posted by Portnahaven View Post
I just really don't know. This mornings forecasts moderated a bit and just now i see friday afternoon lifting again.
This pattern has been the same the last 8 months - can't seem to judge anything past 24 hours.
Anyways on a good note sat + sun look good.
I think it will blow in early and from midday Fri will be okay with Sunday being great!!
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Old 29 April 2013, 18:16   #145
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URGENT URGENT URGENT

Attention all skippers.

Please find below the menu for friday night can you pleas getback to me by Wednesday night with your numbers and I will liaise with The Puffer.
many thanks.

B

Starters:
Homemade Soup of the Day servedwith home baked bread 3.95
Crab cakes served on a bed of leaves with tzatziki 5.95
Black Pudding Croquettes served with apple chutney & salad 5.95
Spinach Roulade served with salad (v)4.95

Mains:
Argyll Hill Lamb Hotpot served with garlic mash & roasted vegetables 10.95
Beer Battered Haddock served with handcut chips, salad & tartare sauce 9.95
Isle of Seil Venison Burger served on a seeded bap with handcut chips, salad & relish 8.95
Firth of Lorn Langoustines served with bread, salad & lemon mayo 13.95
Italian Mushroom Casserole served with garlic mash & roasted vegetables 8.95 (v)

Desserts:
Individual pavlova with cream & berries 4.95
Chocolate Bread & Butter Pudding served with cream or ice cream 4.95

Scottish Cheese Slate served with oatcakes, nuts & red onion marmalade 7.50
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Old 30 April 2013, 04:33   #146
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Sorry guys I should have said I need your choices from your crews. Please pm them to me. B

Sent from my iPhone using Rib.net
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Old 30 April 2013, 07:40   #147
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Sorry guys I should have said I need your choices from your crews. Please pm them to me. B
I showed this menu to donegaldan and he said that it would be perfect.

I then explained that he had to pick one dish from each course and he's not so happy now....

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Old 30 April 2013, 07:56   #148
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Send a message via Skype™ to donegaldan
one ?

Pick one, seriously ?
you seen what i normally eat ?
There are small countries that go trough less food per day than I do
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Old 30 April 2013, 13:34   #149
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I blame Ribliam for putting " feeder " in the thread title.......
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Old 30 April 2013, 13:42   #150
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I blame Ribliam for putting " feeder " in the thread title.......

Gawd dont encourage him
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